TRAVEX Hospitality have created ideated and curated food & beverage concepts which tick all the boxes.

Concepts which are derived from analytical research, feasible business planning, and operational scalability checks.

The models are ready to plug in various formats such as dine in, Foodcourt counters, kiosk, pop up and truck or/and dark or cloud kitchen depending on the market relevance in a particular vicinity.
These brand are either are or shall be operated in Company Owned Company Operated (COCO) Model or Franchisee Owned Company Operated (FOCO) model.